Midnight Ember House · Sydney

Refined dining, dealt with atmosphere.

Flame-lit dishes and intimate rooms set the stage for an evening that pairs fine dining with the quiet intensity of a dedicated card lounge.

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The Culinary Philosophy

Cooked Over Ember, Served with Intent

Our kitchen is built around live fire and the patience it demands. Every dish is a deliberate play—a balance of smoke, char, and restraint—plated to be savoured in the low light of our dining room.

Three principles guide our menu:

Fire as foundation: wood and charcoal for depth.
Seasonal Australian produce: sourced locally.
Plating that respects the ingredient's natural drama.

Chef tending open flames in a dark kitchen — A chef tends to open flames in our kitchen, where every dish is dealt its first hand of flavour.

Ember-Seared Kangaroo Loin

Native Australian kangaroo loin cooked over ironbark coals, served with wattleseed jus and charred greens. A bold, earthy centrepiece.

Smoked Barramundi

Sustainable Australian barramundi smoked over embers, finished with lemon myrtle butter. Delicate, flaky, and quietly luxurious.

Charred Octopus

Tender octopus with smoked paprika, served with charred corn and herb oil. A textural contrast that lingers on the palate.

The Main Dining Room

Low ceilings, dark timber, and leather banquettes create an intimate, candlelit setting. Ember-toned accents glow against the shadows, and the room comfortably seats up to 40 guests without losing its sense of privacy.

Intimate main dining room with dark timber and candlelit tables

Private alcove with velvet drapes and a small table set for two

The Private Alcove

A secluded corner for small groups, wrapped in velvet drapes with a dedicated server. Ideal for quiet conversations or a pre-poker dinner before the game begins.

The Ember Bar

Adjacent to the card lounge, the Ember Bar offers craft cocktails and small plates. It is a place to read the room before the game, where the evening shifts naturally from plates to play.

Dining and the Card Lounge

From First Course to First Deal

Dinner at Midnight Ember House is often the prelude to an evening at the tables. Our menu is designed to be enjoyed at a considered pace, so you arrive at the card lounge focused and unhurried.

For those who prefer to keep the game close, our private dining alcove can be reserved alongside a poker table, allowing your party to move from plates to play without leaving the room.

View Poker Evenings

"The ember-seared kangaroo was the best I've had in Sydney. We moved to the card lounge after dinner and the transition was seamless—like the whole night was dealt perfectly."

— Guest, Sydney

"An intimate room, attentive service, and a wine list that reads like a winning hand. We'll be back for a poker evening soon."

— Guest, Melbourne

"The private alcove was perfect for our group. Dinner was unhurried, and then we had a poker table to ourselves. It felt exclusive without being stuffy."

— Guest, Brisbane

Reservation Details

Reserve Your Seat

We recommend booking in advance, especially for Friday and Saturday evenings when the card lounge is busiest. For groups of six or more, or to combine dinner with a poker table, please contact our reservations team.

Call +61 421 847 365 [email protected]

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